We have a wide range of accredited Food Safety training courses to suit all working in Catering, Retail and Manufacturing.

Duration

These are full day courses with time at the end for the examination.

Certification

This qualification is assessed through a 30-question multiple-choice question examination. The duration of the examination is 1 hour. On passing the examination, a certificate would be issued. Candidates must be 14 years or over to attend.

Numbers

A maximum of 16 students are allowed and a certificate can be offered to all, subject to assessment.

 

Food Safety Level 2 in Catering (1 Day Course)

Course cost is only £50 + VAT per person

(includes certification and a Food Safety handbook to keep)

Food Safety in Catering
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Food Safety Level 2 in Manufacturing (1 Day Course)

Course cost is only £50 + VAT per person

(includes certification and a Food Safety handbook to keep)

Food Safety in Manufacturing
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Food Safety Level 2 in Retail (1 Day Course)

Course cost is only £50 + VAT per person

(includes certification and a Food Safety handbook to keep)

Food Safety in Retail
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Booking a course

We can arrange to deliver our Food Safety courses in your workplace to groups of 6 or more. Courses delivered in your workplace can be delivered during business hours or on evenings and weekends to suit your needs. Bespoke training packages can be provided and we can offer discounts on block bookings. We pride ourselves on our flexible approach in meeting our client’s needs. Should you be interested in discussing your requirements in more detail please contact us

We can also arrange delivery of the Food Safety Qualifications below:

  • Food Safety in Catering (Refresher) Level 2 – 1 Day Course
  • Food Safety for Manufacturing (Refresher) Level 2 – 1 Day Course
  • Level 3 Award in Supervising Food Safety in Catering Level 3 – 3 Day Course
  • Level 3 Award in Food Safety Supervision for Manufacturing Level 3 – 3 Day Course
  • Level 3 Award in Food Safety Supervision for Retail Level 3 – 3 Day Course
  • Level 3 Award in Food Allergen Management for Caterers Level 3 – 2 Day Course

Should you be interested in discussing your requirements in more detail in regard to the qualifications above, please contact us.

E-Learning Courses

We also offer a variety of online e-learning courses covering many areas including Food Safety/Hygiene, Health and Safety, Fire Safety, Manual Handling, Safeguarding, Customer Service and many other courses supporting working industries within Healthcare, Adult & Childcare settings and Business settings. The majority of our online e-learning courses are either accredited meeting the legal training required and/or independently certified as conforming to universally accepted Continuous Professional Development (CPD) guidelines.

Click here for more details about booking on to one of our online e-learning courses.