We have a wide range of regulated Food Safety training courses to suit all working in Catering, Retail and Manufacturing.
Food Safety Level 2 in Catering (RQF) 6 Hour Course
Food Safety Level 2 in Manufacturing (RQF) 6 Hour Course
Food Safety Level 2 in Retail (RQF) 6 Hour Course
Assessment & Certification
Assessment during these Food Safety courses are on-going by the instructor, followed at the end with a multiple choice question paper. Upon successful completion, attendees will be awarded a nationally recognised Ofqual regulated certificate. These Food Safety qualifications do not expire, but refresher training and keeping up to date with changes to policies and procedures is vital to keep the qualifications current.
A maximum of 16 attendees can be accommodated on these courses and all delegates must be a minimum of 16 years of age to qualify.
Booking a course
We can arrange to deliver our Food Safety courses onsite in your setting to groups. Courses delivered in your setting can be delivered during business hours or on evenings and weekends to suit your needs. We pride ourselves on our flexible approach in meeting our client’s needs. We can run a single course with a maximum of 16 delegates for this particular course with one of our trainers. Bespoke training packages can be provided and we can offer discounts on block bookings.
GEM E-Learning Courses
We also offer a variety of online e-learning courses covering many areas including Food Safety/Hygiene, Health and Safety, Fire Safety, Manual Handling, Safeguarding and many other courses supporting working industries within Healthcare, Adult & Childcare settings and Business settings. The majority of our online e-learning courses are RoSPA, IATP, CPD, IIRSM, IFE, Laser, ILM & ETA approved courses
Click here for more details about booking on to one of our online e-learning courses or watch the video below for more details about our Food Safety e-learning courses